I made this tonight, and it is my BEST peanut sauce to date. I hadn’t planned on putting it up on the blog….so I ate it before I got to take any pictures. However, since it was SO yummy, I changed my mind last minute. If I make this again I’ll add a picture…in the meantime, here’s a picture from the web. I served this over brown Rice noodles, but it would be delicious over soba or rice as well.
Peanut Sauce
- 4 tbsp all Natural Peanut butter (use sugar free, the kind that separates from the oil…if you can grind your own, even better!)
- 1/3 cup of warm water
- 2 tbsp amino acids
- 2 tbsp honey
- 1 garlic clove, grated let to sit for 5 minutes (I used garlic paste actually, from the indian grocery)
- juice of half a lemon (about 1 tbsp)
- 1 tsp sriracha sauce (more…
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